Halloween 2016! We were walking by the costumes and Riv had to have this ice-cream cone costume, I thought it was the cutest thing EVER so I set about trying to convince Foster to be pizza and Lo to be a donut. I had Lo convinced but Foster was dead set on being a spider this year. I couldn’t find many online that he liked so we started looking on pinterest to find some inspiration pics and he loved the orange boa spider. So that’s what I made for him!
Today Riv and I went with Foster and his class to the pumpkin patch! We love making the short drive every year to pick out a pumpkin, try and find our way through the corn-maze and dive into the corn pit.
Even though that’s apparently “off limits”
For some reason, it’s so hard for us to find a time when Bryson is off shift, we have Lo and no one has school to be able to make the trip together. Seriously, every year it’s a scramble to get us all to the pumpkin patch. I’m hoping we can go next weekend as a family.
Foster was really into it this year, he loved every bit of it. When we were waiting for everyone to get there to go in he kept inching closer and closer to the entrance. He loved picking out his perfect little pumpkin and when it was time to go to the corn maze and train he did NOT want to put his pumpkin in the pile with the others to leave it and pick it up later. That is, until he saw we were heading to the train then he ditched his pumpkin quick.
On todays episode of kids say the darnedest things….
Ok, just kidding, I can’t promise that this will be a weekly thing but I can promise that it will be sporadic, hilarious and cringe-worthy.
Let me set the scene for you.
We’re at Natural Grocers and we’re checking out with the two sweetest and most talkative checker and bagger. I mention I am going to use my friends phone number because she has a discount and she moved away.
No problem. Foster says, “My friend moved too”. Also, note he has the sweetest baby voice still, really enunciates and skips words.
He’s also become a compulsive liar lately.
Do we blame the horrendous threes? Jury is still out on that one.
Anywho, the cashier, being so sweet, says, “Awe, it’s so sad when friends leave isn’t it?”
Foster’s started pre-k Monday!
Is a three year old class actually pre-k? Or is that only when they turn 4?
He started pre-k and is sooooo excited! He already made friends (and unlike his sister, actually remembered their names and told us haha) He loves Mrs Pam and Mrs Jessica already and was not the least bit nervous. Lo has been hyping him up for Mrs Pam’s Preschool for months. They’ve been practicing school and when we pulled up he threw on his backpack, grabbed Mrs. Pam’s present and said, “Bye mom!” and walked right up to the door.
If you’ve been on instagram then you’ve definitely seen the newest member of our family, Kensi. I have shared more pics of her in the last week than I have of my kids.
Bryson has been wanting a french bulldog since we met and when we finally saw some in town I decided to get her for his birthday and our anniversary, both which are this month. So it worked our perfectly.
But instead of being Bryson’s pupper, her and Foster have been inseparable. They sleep together (literally intertwined or spooning), they play together, they eat together, they watch movies together…….literally everything. He gets so mad when we have to leave the house and we don’t bring her.
There are a couple members of the family who aren’t too fond of the newest addition…..that would be our other three girls, Lunchbox, Kali and Emily. They avoid her, hide in a corner from her and, if you’re Lunchbox, then she is also ignoring everyone else in the house.
To say I’ve been obsessed with this kombucha lately would be an understatement. I am craving one every single day…..and totally indulging (hello probiotics).
Yesterday Heath and I got on the topic of health an indulging, specifically in the form of liquid calories, and it got me thinking about combining two of my favorites. Wine and kombucha.
With any old kombucha I’d say no way, but this rowdy belly flavor is the perfect blend of sweet and vinegar. I wanted to pair it with a mild wine so the flavors of the kombucha weren’t overpowered and they complimented each other sooooo well.
Hey pretty people! I’d like to introduce a new series to you called The Skinny.
Every Monday I am going to share with you my favorite health and wellness products, tips and tricks.
I have loads of awesome things I use every day planned but I wanted to start off this series with a bang.
If you’re from the Four Corners area, odds are, you know who this guy is or you’ve seen him at the gym morning and night, either for himself or with his countless clients. When he’s not with his clients he’s sharing motivational posts on his instagram or bringing home international titles. So, I’d like to introduce to you Heath Adam Cates with DOWN Fitness.
Bring on the pretzel necklaces it is brewfestin’ time of year! I feel like this is obvious thing that I don’t even need to say, but Bryson and I are obsessed with live music and beer. Honestly, put the two together and we. are. there. So there was no doubt in our mind that we were making our annual trip to Durango’s 18th Annual San Juan Brewfest. There were 54 craft brewers and 3 live bands and loads of great company. My very favorites were the blueberry wheat from Durango Brewing Co. and this uber delicious blueberry vodka lemonade from Durango Craft Spirits….I obviously like the fruitier drinks, no IPA’s here! The boys had those under control. And I love that both my favorites were right there in Durango!
I am not a food blogger. As much as I wish I could love spending all day in the kitchen then taking beautiful pictures of food that you can almost taste through the screen, that’s just not me.
I hate cooking.
I hate coming up with meals, I hate spending all day in the kitchen, I hate clean up, I hate dishes….you get the point. I am not a homemaker in that sense! Every once in awhile I go crazy and bake a million things and instantly regret it when I see the storm that’s gone through the kitchen. I like limited ingredient/pan/time dishes. This easy artisan bread is just that. It’s the easiest bread I’ve ever made and is a new regular, especially with the cold that has been happening lately….ok, so it’s 60 degrees but I still feel like I need a sweater and socks on.
As soon as I had the dough rising we went grocery shopping and instantly regretted not waiting because the smell of green chile roasting was calling to be put into this bread. I’m sure this will be gone in a day or two and the next one will definitely be filled to the brim with delicious, roasted chile.
This is a base, that while delicious on it’s own, is crazy easy to spice up for whatever you are wanting. I like it with a slab of vegan butter or dunked in warmed up garlic in oil with a drizzle of balsamic. To flavor the actual bread more add in green chile, cinnamon and sugar, basil….whatever it is just add it in before you let it rise so you’re not messing with the dough and ruing those perfect air pockets.
Lo is a first grader! According to her she is no longer with the “babies” and is now basically a middle schooler. She was nervous to get a new teacher and see new friends but we got there early enough to bring up supplies and for me to hang around as long as she needed. She adored her teacher last year (so did I) and was nervous for the new teachers. She knew one and loved her already and we couldn’t ask for better teachers so I knew all would be well. She had asked me not to leave, even once she was settled in with friends, so I hung around and talked to other moms while they did their morning routine/announcements and afterwards I went to tell her I was going to head out and she said, “What are you still doing here?”.
Well there you go.
If I would’ve known I didn’t have to listen to announcements I would’ve bounced out early and got a coffee before heading home to the zoo I call home. 😉
Every year once the school year has begun and she’s had a couple of days to settle in we sit down and go over a few questions and I love seeing her answers change. This year her answers were much more grown up and she thought threw them. I swear she is going to be a politician one day because of the way she answers her questions. A little vague, very including and well thought out to not hurt anyones feelings.